• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Clam Sauce (White)

  • 1serving

Add to MenuAdd to Calendar

Source: www.hungrymonster.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, B9, C, D
MineralsNatrium, Cobalt

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1/4 cup fresh chopped parsley

  3. 1/2 cup white wine

  4. 2 cans minced -- chopped or baby

  5. -- clam

  6. 1 cup clam juice

  7. 1/4 cup olive oil

  8. salt and pepper to taste

  9. 4 tablespoons butter

Instructions Jump to Ingredients ↑

  1. Melt butter in olive oil. Sauté‚garlic 1 minute. Add clam juice and wine and cook on low heat 5 minutes Add clams and parsley salt and pepper to taste. Be careful with the salt, clams have a lot of natural salt. Pour over cooked thin spaghetti and serve immediately with a green salad and Crusty bread.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback