Ingredients Jump to Instructions ↓

  1. 1 Ham slices, 1-inch thick

  2. 1 Brown sugar

  3. 1 Mustard, prepared

  4. 1 Cloves, whole

  5. 1 Pineapple slices

  6. 1 Butter or margarine

  7. 1 Sweet potatoes, pared and qu

Instructions Jump to Ingredients ↑

  1. + Directions : Servings: 1 Use heavy duty foil or a double thickness of regular hou In each large square of foil plaace a serving portion each serving with 2 Tablespoons brown sugar and a teaspo mustard. Stick a clove or two into drained pineapple sl on ham. Dot with butter. Place two pieces of pared and potato at side of ham. Fold the foil into a secure packa the ends underneath securely. Cook over glowing coals u tender, about 1 hour. Serve in the package.


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