Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. Sherried Date Pudding

  2. 1 cup packed brown sugar

  3. 1/2 cup Sherry wine

  4. 1 1/2 cups hot water

  5. 2 tablespoons butter

  6. Combine in saucepan and bring to a boil. Simmer 3 minutes.

  7. 1 cup sugar

  8. 1 cup flour

  9. 2 tsp. baking powder

  10. 1/3 cup butter

  11. 1 cup chopped dates

  12. 1/2 cup chopped nuts

  13. 1/2 cup milk

  14. Sift dry ingredients together. Cut in butter. Mix in dates and nuts. Add milk and mix well. Spread evenly in a greased 9" pan.

  15. 375 degree oven for minutes. Serve warm and with whipped cream if desired. Serves

  16. 8-10.

Comments

882,796
Send feedback