• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Honey Walnut Pound Cakes

    Add to MenuAdd to Calendar

    Source: www.hungrymonster.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 package butter recipe yellow cake mix

    2. 1 cup water

    3. 1/2 cup chopped walnuts

    4. 1/3 cup margarine or butter, softened

    5. 1/4 cup honey

    6. 3 eggs

    7. 1/2 cup butter cream ready-to-spread frosting

    Instructions Jump to Ingredients ↑

    1. Preparation : 1. Heat oven to 350 degrees. Grease and flour 2 loaf pans, 8 1/2 x 4 1/2 x 2 1/2 or 9x5x3 inches.

    2. Beat cake mix (dry) and remaining ingredients, except frosting in large bowl with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes. Pour into pans.

    3. Bake 8-inch loaves 50 to 60 minutes, 9-inch loaves 40 to 45 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pans; cool completely.

    4. Place frosting in microwavable bowl. Microwave uncovered on Medium 15 seconds. Spread frosting over tops of loaves, allowing some to drizzle down sides.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback