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  • 1serving
  • 222calories

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Nutrition Info . . .

NutrientsProteins
VitaminsA, B2, B3, B9, B12, C
MineralsChromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup soft goat cheese

  2. 1/3 cup chopped sun-dried tomatoes

  3. 3 cloves garlic, minced

  4. 1 tablespoon chopped fresh parsley

Instructions Jump to Ingredients ↑

  1. Combine the goat cheese, tomatoes, garlic, and parsley in a food processor; mix until thoroughly combined.

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