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Ingredients Jump to Instructions ↓

  1. 1 bottle Spanish red table wine

  2. 1/4 cup fresh orange juice

  3. 1/4 cup brandy

  4. 3 tablespoons sugar

  5. 1 orange, thinly sliced

  6. 1 lemon, thinly sliced

Instructions Jump to Ingredients ↑

  1. Combine wine, juice, brandy and sugar in a medium saucepan over low heat and heat until the sugar has melted. Add the orange and lemon slices and let simmer for 5 minutes. Serve in heat resistant glasses.

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