Ingredients Jump to Instructions ↓

  1. 1 1/3 cups 1% low-fat cottage cheese

  2. 1 1/4 cups (5 ounces) crumbled blue, feta or goat cheese

  3. 1 large clove garlic

  4. 2 teaspoons lemon juice

  5. 2 green onions with tops, sliced (about 1/4 cup)

  6. 1/4 cup chopped fresh basil or oregano OR 1 teaspoon dried basil or oregano leaves

  7. 2 tablespoons toasted slivered almonds

  8. 2 teaspoons lemon juice Garlic Toasts **

Instructions Jump to Ingredients ↑

  1. Preparation : * To toast almonds, place almonds in shallow baking pan. Bake at 350 degrees F about 10 minutes or until lightly toasted, stirring occasionally ** Other recipe--Garlic Toasts Combine cottage cheese, blue cheese, garlic and lemon juice in food processor; process until smooth. Add green onions, basil and almonds; pulse until well blended but still chunky. Spoon cheese spread into small serving bowl; cover. Refrigerate until ready to serve. When ready to serve, prepare Garlic Toasts. Spread 1 tablespoon cheese spread onto each toast slice. Garnish, if desired.


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