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Savory Dressing Recipe

  • 75minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 2 medium onions, finely chopped

  2. 1/2 cup butter, cubed

  3. 2 tablespoons water

  4. 1 loaf (1 pound) day-old bread, crusts removed

  5. 1-1/2 cups mashed potatoes (without added milk and butter)

  6. 1/4 cup chicken broth

  7. 2 tablespoons minced fresh savory or 2 teaspoons dried savory

  8. 1 teaspoon salt

  9. 1/2 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. In a skillet, saute onions in butter and water until tender, stirring occasionally. Break bread into small pieces; place in a large bowl. Add potatoes, broth, savory, salt, pepper and onion mixture; mix well. Place in greased 2-qt. baking dish. Cover and bake at 325° for 1 hour or until lightly browned. Yield: 8-10 servings.

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