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Ingredients Jump to Instructions ↓

  1. 1 head of Iceberg lettuce, cut into fourths

  2. 4 strips of bacon, cooked

  3. 3 Tablespoons crumbled blue cheese

  4. 1/2 Cup cherry tomatoes, halved

  5. ranch salad dressing

Instructions Jump to Ingredients ↑

  1. Place 1/4 of the head of iceberg lettuce on each plate.

  2. Top with chopped bacon (1 slice per plate), crumbled blue cheese and cherry tomatoes.

  3. Dress with ranch dressing.

  4. Enjoy.

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