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Ingredients Jump to Instructions ↓

  1. 1 1/2 cups all-purpose flour

  2. 1 cup rolled oats

  3. 1 teaspoon baking powder

  4. 1 1/2 teaspoon ground cinnamon

  5. 1 teaspoon baking soda

  6. 1/2 teaspoon salt

  7. 1/2 teaspoon ground nutmeg

  8. 2 large eggs

  9. 1 1/2 cup buttermilk

  10. 4 tablespoons vegetable oil

  11. 2 tablespoons packed brown sugar or honey

  12. 1/2 teaspoon vanilla extract

  13. 2 medium Granny Smith apples, grated

Instructions Jump to Ingredients ↑

  1. Stir together flour, oats, baking powder, cinnamon, baking soda, salt and nutmeg in mixing bowl. Beat eggs in a separate bowl; stir in buttermilk, oil, brown sugar or honey, and vanilla. Add liquid mixture to dry ingredients, stirring just until blended. Fold in the grated apple. Cover and let batter sit for 1 hour before using. Preheat waffle iron. Pour batter from cup or pitcher onto center of hot waffle iron. Bake about 5 minutes or until steaming stops. Remove waffle carefully.

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