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Peach Pie

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    Source: www.allpierecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsA, B1, B2, B3, B12, H
    MineralsFluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 c. dried peaches

    2. 1/3 c. sugar

    3. 3 eggs

    4. Pie shell

    5. 3/4 c. sugar

    6. 1 tsp. vanilla

    7. 1 c. milk

    Instructions Jump to Ingredients ↑

    1. Boil peaches until tender. Take off skins. Then mix with 1/3 cup sugar. Place peaches in bottom of pie shell. Beat eggs, milk, sugar and vanilla together. Pour on top of peaches and bake at 300 degrees until custard is firm. Serves 6 to 8.

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