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  1. Ingredients U.S. Metric Conversion chart 3 pound(s) assorted potatoes 1 head(s) garlic , root end trimmed 1 teaspoon(s) salt 1/4 teaspoon(s) fresh-milled black pepper 3 tablespoon(s) extra-virgin olive oil 1 tablespoon(s) chopped fresh rosemary leaves

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  1. Ann Stratton

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