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  • 1serving
  • 15minutes
  • 320calories

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Nutrition Info . . .

VitaminsB12, D, E
MineralsCopper, Natrium, Calcium, Magnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 60 g pasta

  2. 1 tablespoon almond butter

  3. 1 teaspoon ras-el-hanout mixed spice

  4. salt , to taste

Instructions Jump to Ingredients ↑

  1. Boils pasta according to package directions.

  2. On your plate, mix almond butter with ras-el-hanout.

  3. Drain cooked noodles and pour over almond butter, sprinkle with salt to taste and mix well.

  4. Enjoy!

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