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Thai Pork Chops - 2

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 4 pork chops -- about 1-1/4-inches t

    2. 1 teaspoon grated lemon peel

    3. 4 crushed garlic cloves

    4. 1/4 cup grated ginger root

    5. 1 tablespoon chili powder

    6. 1/2 teaspoon ground coriander

    7. 1/2 teaspoon black pepper

    8. 1/2 teaspoon crushed red chiles

    9. 3 tablespoons water

    Instructions Jump to Ingredients ↑

    1. Preparation : Place all ingredients except pork chops in blender container; blend until smooth and spread about 2 teaspoons of paste on each chop, covering both sides. Cover chops and refrigerate for 2 to 24 hours. Prepare medium-hot grill in kettle-style covered grill. Grill chops directly over coals for 7 to 8 minutes per side. Serve immediately.

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