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Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds russet potatoes, peeled and quartered

  2. 2 tablespoons canola oil

  3. 1 pound boneless white fish fillets (such as cod)

  4. 1 leek, white part only, finely chopped

  5. 2 garlic cloves, crushed

  6. 1/4 cup chopped scallions lemon wedges, to serve

Instructions Jump to Ingredients ↑

  1. Directions

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