Ingredients Jump to Instructions ↓

  1. 10 chicken breast tenderloins or strips

  2. 1/4 cup margarine, melted salt and pepper to taste

  3. 1 (1 ounce) envelope dry onion soup mix

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C). Place chicken in a 9x13 inch baking dish. Pour melted margarine over the chicken strips. Season with salt and pepper, and sprinkle with dry onion soup mix. Bake 40 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.


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