Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, softened

  2. 1/2 cup white sugar

  3. 3 eggs

  4. 2 teaspoons vanilla extract

  5. 3 cups all-purpose flour

  6. 3 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a large bowl, cream together the butter and sugar until smooth. Mix in the egg and vanilla. Combine the flour and baking powder; stir into the creamed mixture until blended. Divide dough into walnut sized portions. Roll each piece into a rope and then shape into a loop. Place cookies 2 inches apart on the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven, until firm and golden at the edges.


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