Ingredients Jump to Instructions ↓

  1. 3 qt Popcorn

  2. 2 c Corn chips

  3. 1/4c Butter or margarine

  4. 1 1/2ts Mexican Seasoning

  5. 3/4c Cheese, taco, shredded

Instructions Jump to Ingredients ↑

  1. + Directions : Heat oven to 300 F. Spread popcorn and corn chips in a shallow baking pan lined with foil. Melt butter in small pan. Stir in Mexican seasoning. Pour over popcorn mixture and toss well. Sprinkle with cheese and toss to mix. Bake 5 to 7 minutes until cheese is melted. Serve at once. Makes about 3 1/2 quarts. Just right for two!!!


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