Sausage, Grape, and Goat Cheese Pizza | Recipe Finder

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2servings
20minutes
804calories

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Sausage, Grape, and Goat Cheese Pizza

Source: www.food.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Cellulose
Vitamins	B₂, B₃, B₉, B₁₂, P
Minerals	Natrium, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

1 thin pizza crust (I use the Basic Pizza Dough )
2 cups red grapes , sliced in half
1/2 lb Italian sausage , browned and crumbled
6 ounces fresh goat cheese (or to your taste preference)
extra virgin olive oil
salt and pepper

Instructions Jump to Ingredients ↑

When the dough is ready and split in half for a thin crust, roll on the pizza pan, brush with olive oil and sprinkle with salt and pepper.
Sprinkle the browned sausage, grapes, and goat cheese on the pizza.
Bake at 450°F for 13-15 minutes or until edges start to brown.

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