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Smoked Salmon Bites

  • 10servings
  • 20minutes
  • 52calories

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Source: www.delish.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB1, C
MineralsFluorine, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1/4 cup(s) reduced-fat mayonnaise

  2. 2 teaspoon(s) wasabi paste , or 2 teaspoons wasabi powder mixed with 1 tablespoon water (see Tip)

  3. 24 mini rice crackers

  4. 5 ounce(s) smoked salmon , cut into 24 1-inch pieces

  5. 24 pickled ginger , (see Tip)

  6. 1 teaspoon(s) freshly grated lemon zest

Instructions Jump to Ingredients ↑

  1. Mix mayonnaise and wasabi paste (or reconstituted wasabi powder) in a small bowl.

  2. Top each cracker with 1 piece salmon, 1/2 teaspoon wasabi mayonnaise, 1 piece pickled ginger and a sprinkling of lemon zest.

  3. Wasabi paste, wasabi powder and pickled ginger can be found in the Asian-foods section of most supermarkets.

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