Recipe-Finder.com
  • 4servings
  • 487calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsA, B1, B2, B9
MineralsCopper, Natrium, Fluorine, Calcium, Sulfur, Chlorine, Phosphorus

Ingredients Jump to Instructions ↓

  1. 4 skinless, boneless chicken breast halves

  2. 1 (10 3/4 ounce) can condensed cream of chicken soup

  3. 1 (10 3/4 ounce) can condensed cream of mushroom soup

  4. 1 (10 3/4 ounce) can condensed cream of celery soup

  5. 1 cup white rice

Instructions Jump to Ingredients ↑

  1. Cut chicken breasts into large chunks.

  2. Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours.

Comments

882,796
Send feedback