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Roasted Red Pepper Cheese Spread

  • 16servings
  • 15minutes

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Source: www.tastebook.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 cup roasted red pepper s, well drained, finely chopped

  2. 2 tablespoons SPLENDA® No Calorie Sweetener with Fiber, Granulated

  3. 2 cups sharp cheddar cheese, shredded

  4. 2 tablespoons red onion , finely chopped

  5. 1/2 cup mayonnaise

  6. 1 teaspoon cider vinegar

  7. 1/4 teaspoon black pepper

Instructions Jump to Ingredients ↑

  1. MIX all ingredients together in a small mixing bowl. Refrigerate until ready to serve.

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