Tropical Chicken Kabobs -

1 T Vegetable oil

1 T Honey

6 x Chicken Breast Halves

12 x Pearl Onions, peeled

1 x Lg Green Pepper **

1 x Papaya, peeled **

1 1/2 c Fresh Pineapple Chunks

4 oz each, skinned, boned, cut into 1 1/2" pieces ** seeded, and cut into 2" pieces Combine lime juice, vegetable oil, and honey in a shallow dish. Add chicken; toss gently. Cover and marinate in rfrigerator 8 hours or overnight, stirring occasionally. Remove chicken from marinade, reserving marinade. Alternate chicken, onion, pepper, papaya, and pineapple on

6 (12") skewers. Coat grill rack with Pam; place rack on grill over

15-20 minutes or till done, turning and basting frequently with reserved marinade. PER SERVING:

222 calories,

26.6 g protein,

5.7 g fat,

16.4 g carbohydrates,

70 g cholesterol,

1 1/2 mg iron,

66 mg sodium,

36 mg calcium.