Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds lean ground beef

  2. 1 large onion -- chopped

  3. 1/2 large green bell pepper -- chopped

  4. 1/2 large red bell pepper -- chopped

  5. 1/2 pound fresh mushrooms -- thinly sliced

  6. 1 28 oz jar favorite spaghetti sauce

  7. 12 ounces uncooked noodles -- (up to 16 oz)

  8. 4 ounces shredded cheddar cheese -- (up to 8 oz)

  9. 4 ounces shredded mozzarella cheese -- (up to 8 oz)

  10. 6 ounces sliced pepperoni -- cut in quarters

Instructions Jump to Ingredients ↑

  1. Preparation : Brown ground beef with the onions and peppers. When just done, add mushrooms and cook for about 1 minute more. Drain fat. Cook noodles until al dente. You do not want the noodles to be soft. Add spaghetti sauce and simmer until bubbly. Remove from heat. Add noodles and mix well. In crock pot, put a layer of the noodle mixture, cheeses and pepperoni. Repeat layers. Cook on high for 30 minutes and then on low for 1 to 2 hours. This recipe tastes like a piece of pizza in a bowl. Delicious!

Comments

882,796
Send feedback