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Adobo Chile Salsa

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    Source: www.emerils.comReport recipe

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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, B3, C
    MineralsNatrium, Magnesium, Phosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 cups chopped, peeled, and seeded tomatoes

    2. 1/3 cup chopped white onions

    3. 2 chipotle chiles in adobo, with

    4. 1 teaspoon adobo sauce

    5. 1/2 cup chopped fresh cilantro

    6. 2 tablespoons fresh lime juice

    7. 1 teaspoon minced jalapeno

    8. 1 teaspoon minced garlic

    9. 1 teaspoon ground cumin

    10. 1/2 teaspoon salt

    11. Pinch cayenne

    Instructions Jump to Ingredients ↑

    1. Combine all the ingredients in a blender and blend until just smooth but still slightly chunky.

    2. Transfer to a bowl and serve with the quesadillas.

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