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Ingredients Jump to Instructions ↓

  1. 1/3 cup butter, softened

  2. 3/4 cup sugar

  3. 2 eggs

  4. 1 can (5 oz.) evaporated milk

  5. 1 teaspoon vanilla extract

  6. 2 cups cooked and mashed butternut squash

  7. Topping:

  8. 1/2 cup crisp rice cereal

  9. 1/4 cup brown sugar

  10. 1/4 cup pecans, chopped

  11. 2 tablespoons butter, softened

Instructions Jump to Ingredients ↑

  1. Directions

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