Ingredients Jump to Instructions ↓

  1. 1/4 cup 59ml Olive oil

  2. 1/4 Butter

  3. 3 tablespoons 45ml Chopped garlic

  4. 2 tablespoons 30ml Fresh chopped parsley

  5. 1/2 cup 118ml White wine Salt and pepper to taste

  6. 1 Spaghetti- cooked Gratd cheese for serving

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Melt the butter in olive oil. Add garlic and sauteefor 5 min on low. Add wine and simmer for 5 minutes Toss with pasta and garnish with parsley. Serve hot with grated cheese on the side. Serve with crusty bread and salad.


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