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Ingredients Jump to Instructions ↓

  1. 2 cups sugar

  2. 2 eggs

  3. 3/4 cup canola oil

  4. 2-1/2 cups self-rising flour

  5. 1 teaspoon ground cinnamon

  6. 3 cups diced peeled tart apples

  7. 1 cup chopped walnuts

  8. 3/4 cup butterscotch chips

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine sugar, eggs and oil. Stir in flour and cinnamon (batter will be thick). Stir in apples and nuts. Spread into greased 13-in. x 9-in. baking pan. Sprinkle with chips. Bake at 350° for 35-40 minutes or until golden and a toothpick inserted near the center comes out clean. Cool before cutting. Yield: 2 dozen.

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