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Evedine’s Banana Nut Bread

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    Source: www.allbreadrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B12, H
    MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1/2 ts Salt

    2. 1 c Sugar

    3. 1 ts Baking powder

    4. 1/2 c Shortening

    5. 3 Bananas; mashed(1 1/4 cups)

    6. 2 Eggs

    7. 1 1/4 c Walnuts

    8. 2 c Flour

    9. 1 ts Vanilla

    10. 1 ts Baking soda

    11. 1/2 c Sour; or buttermilk

    Instructions Jump to Ingredients ↑

    1. CREAM TOGETHER SUGAR, SHORTENING, EGGS AND FLOUR. ADD SODA AND BUTTERMILK. MIX IN SALT AND BAKING POWDER (ADD 1 DROP LEMON EXTRACT IF DESIRED) ADD MASHED BANANAS AND FOLD IN NUTS AND VANILLA. BAKE ABOUT 35 MINUTES AT 350 DEGREES IN GREASED AND FLOURED OR PAPERED PAN

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