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Nutrition Info . . .

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MineralsChlorine

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. oyster

  3. 1 slice bacon

Instructions Jump to Ingredients ↑

  1. Preparation:

  2. Wrap thin slices of bacon around large oysters and fasten ends together with a toothpick. Place under hot flame and broil, turning frequently, until crisp and brown. Serve immediately.

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