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Ingredients Jump to Instructions ↓

  1. 1 (10-inch) skillet-baked cornbread

  2. 4 eggs, slightly beaten

  3. 1 onion, chopped

  4. 1 green bell pepper, chopped

  5. 2 ribs celery, chopped

  6. 1 cup dry bread crumbs

  7. 1 quart chicken broth

  8. 1 teaspoon sage

  9. Salt and pepper, to taste

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