->Bishops Bread 07 <-

1 1/2 cups flour

1 1/2 tsp baking powder

1/4 tps salt

2/3 cup chocolate chips

2 cups chopped walnuts

1 cup snipped pitted dates

1 cup halved candied cherries

3 eggs

1 cup sugar

325F. Grease a

9x5 loaf pan and line with heavy

wax paper.

Into bowl, sift flour, baking powder, salt; stir in chips, nuts,

and fruits.

in large bowl, beat eggs, and then beat in sugar.

Fold flour mixture into egg mixture. Pour into loaf pan.

1 1/2 to 2 hours (or until done). Cool pan on wire rack. When

cool remove from pan, wrap in foil, store. Serve sliced next day.

Makes 1 loaf.