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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 8 Prawns, Peeled

  3. 150 grams Minced Pork

  4. 30 grams Glass Noodles, Soaked

  5. 15 Minutes in Cold Water

  6. 2 Spring Onions, Sliced Length

  7. 1 Inch

  8. 3 Bird Chillies, Finely Sliced

  9. 2 Tomatoes, Sliced

  10. 1 Onion, Sliced

  11. 3 Tablespoon Lime Juice

  12. 2 Tablespoon Fish Sauce

Instructions Jump to Ingredients ↑

  1. Preparation :

  2. • Blanch glass noodles for a few seconds and set aside.

  3. • Boil prawns then pork till cooked, strain and mix with the glass noodles.

  4. • Then add spring onions, chilies, tomatoes and onion then season with lime, fish sauce and serve.

  5. CHEF’S TIP:

  6. • This classic salad must be served immediately after mixing. The best result is obtained when served still warm.

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