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Ingredients Jump to Instructions ↓

  1. 87A Phill Bower

  2. 4 oz Semisweet chocolate

  3. 1/2 c Creamy beanut butter

  4. 1 c Margarine

  5. 4 Eggs

  6. 2 1/2 c Sugar

  7. 1/2 ts Salt

  8. 2 ts Vanilla

  9. 2 c Flour; sifted

  10. 1 c Walnuts; chopped

  11. 13x9x2-inch greased pan. Bake at

  12. 350 F. for 45 minutes to

  13. 50 minutes. Let cool, cut into squares. From ; the Ultimate Peanut Butter Cookbook by Arthur Boze

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