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Ingredients Jump to Instructions ↓

  1. 3 lb Beef Boneless Round Steak; Flour Tortillas Cheddar Cheese; Shredded -- GARNISHES --

  2. 4 Jalapeno Chiles; **

  3. 4 Anaheim Chiles; **

  4. 1 ts Coriander; Ground

  5. 1 ts Cumin Seed; Ground

  6. 2 tb Red Chiles; Ground, To Taste

  7. 2 c Tomato Puree

  8. 1/4c Vegetable Oil

  9. 4 Cloves Garlic;Finely Chopped

  10. 1 c Onion; Finely Chopped,

  11. 1 lg Pinto Beans; Cooked

Instructions Jump to Ingredients ↑

  1. + Directions : * Round Steak should be cut into 1-inch cubes. ** Peppers should be seeded and chopped. Cook and stir beef, onion and garlic in 4-quart Dutch oven until beef is brown. Stir in remaining ingredients except cheese, tortillas and beans. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, until beef is tender, about 2 hours. Serve with cheese, tortillas, and beans.

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