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Quick Holiday Custard

  • 6servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D
MineralsFluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 large eggs

  2. 1 (12-ounce) can evaporated milk

  3. 1 cup granulated sugar

  4. 3 tablespoons all-purpose flour

  5. 3 tablespoons butter or margarine, melted

  6. 1/4 teaspoon ground nutmeg

  7. 1 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°F (175°C).

  2. Combine all ingredients in a blender and process until smooth.

  3. Pour into a greased and floured 9-inch pie plate.

  4. Bake until set and light brown about 40 to 45 minutes.

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