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Ingredients Jump to Instructions ↓

  1. 1 lb Crab meat - picked over to remove - shells and cartilage

  2. 1/2c Mayonnaise

  3. 1/2c Finely chopped radishes

  4. 2 tb Finely chopped fresh parsley

  5. 2 tb Finely chopped onion -or scallions

  6. 2 tb Drained capers - (finely chopped)

  7. 1 tb Lemon juice

  8. 1/2ts Salt

  9. 1/8ts Freshly ground black pepper

Instructions Jump to Ingredients ↑

  1. + Directions : IN A LARGE BOWL, combine all of the ingredients. Refrigerate until serving time.

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