Pasta Favourite

1 large onion, chopped

3 cloves garlic, minced

1 tsp each dried thyme and salt

5 mL

1/2 tsp pepper

2 1/2 mL

pinch of hot pepper flakes

6 cups button mushrooms, sliced

4 cups exotic mushrooms, sliced

4 cups chopped fresh spinach

1-1/2 cups Nordica 2% Cottage Cheese

1-1/2 cups shredded mozzarella

375 mL

1 egg

12 manicotti shells

3 cups spaghetti sauce

750 mL

1/4 cup grated Parmesan cheese

50 mL

Instructions :

8 minutes or until completely softened. Add button and exotic mushrooms; cook, stirring for 15 minutes or until mushrooms are tender and all excess liquid has been absorbed. Stir in spinach for 3 minutes or until wilted. Remove from heat; cool.