Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 1 1/2 pounds ground beef

  2. 1 (8 ounce) package rigatoni pasta

  3. 1 (16 ounce) package shredded mozzarella cheese

  4. 1 (10 3/4 ounce) can condensed cream of tomato soup

  5. 2 (14 ounce) jars pizza sauce

  6. 1 (8 ounce) package sliced pepperoni sausage

Instructions Jump to Ingredients ↑

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside. Brown the ground beef in a skillet over medium-high heat. Drain off grease. In slow cooker, alternate layers of ground beef, noodles, cheese, soup, sauce and pepperoni. Cook on Low setting for 4 hours.

Comments

882,796
Send feedback