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Ingredients Jump to Instructions ↓

  1. 3/4 c Water

  2. 1/4 c Fresh-squeezed orange juice

  3. 1/2 c Couscous

  4. 1 ts Finely grated orange zest

  5. 2 tb Finely chopped blanched almo

  6. 1 tb Honey

  7. 1 tb Frozen apple juice concentra

  8. 10 Combine all of the ingredients in a 1-quart microwaveable casserole dish. Cover. Microwave on high until the liquid is absorbed and the couscous is tender,

  9. 5 to 6 minutes. Let stand, covered, for 1 minute more.

  10. 117 calories,

  11. 1/5 grams fat per serving (without almonds)

  12. 34, Uploaded June

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