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  • 12servings
  • 12minutes
  • 416calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, D, P
MineralsChromium, Silicon, Calcium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup butter, softened

  2. 3 tablespoons poppy seeds

  3. 1 onion, grated

  4. 1 tablespoon Worcestershire sauce

  5. 2 tablespoons prepared Dijon-style mustard

  6. 2 (12 ounce) packages white party rolls

  7. 1/2 pound chopped cooked ham

  8. 5 ounces shredded Swiss cheese

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a medium bowl, mix together butter, poppy seeds, onion, Worcestershire sauce and prepared Dijon-style mustard.

  3. Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops.

  4. Arrange rolls in a single layer in a medium baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.

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