Ingredients Jump to Instructions ↓

  1. 3 tb Butter, unsalted

  2. 3 Bread, white, slices

  3. 2 tb Parsley, fresh, minced Salt

Instructions Jump to Ingredients ↑

  1. + Directions : Cut bread slices into 1/2-in cubes. Melt butter in a heavy large skillet over medium heat. Add bread cubes. Season with salt. Cook until light brown, stirring frequently, about 5 minutes. Stir in parsley. Drain on paper towels. (Can be prepared 6 hours ahead. Cool completely. Cover tightly. )


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