->Burnt Sugar 02 <-

1/2 cup sugar

1/2 cup boiling water

1 1/2 cups sugar

2/3 cup butter

2 beaten egg whites

1 cup cold water

3 cups flour, or 2 1/2 if using a mixer

1 Tsp. baking soda

1 Tsp. vanilla

1 cup sugar

1 cup cream

1 Tsp salt

Burn 1/2 C sugar in skillet, stir constantly. Add boiling water

(SLOWLY) and boil to a syrup, then set aside. Cream sugar and butter; add cold water and beat thoroughly. Add flour and baking

soda and mix. Add sugar syrup and beat. Fold in beaten, but not

dry egg whites and vanilla. Mix well and pour into (greased and 350F preheated oven for 30-40 minutes.

Mix sugar and cream in skillet and cook to a caramel consistency.

Add salt and beat to a beautiful caramel.