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Black-Eyed Pea Salad

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 pounds cooked black-eyed peas

    2. 2 scallions --cut into 1/2-inch pieces

    3. 1 red bell pepper --seeded and finely diced

    4. 1/2 green bell pepper --seeded and finely diced

    5. 1 tablespoon minced garlic

    6. 1/4 cup chopped cilantro

    7. 1/2 cup olive oil

    8. 3 tablespoons red wine vinegar

    9. 1 tablespoon whole grain mustard -- (up to 2)

    10. 1 fresh jalapeno -- minced salt and freshly ground black pepper -- to taste

    Instructions Jump to Ingredients ↑

    1. Preparation : In a large bowl, combine the peas, scallions, bell peppers, garlic and cilantro. In a small bowl, whisk together the remaining ingredients. Pour over the salad mixture and combine well. Serve.

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