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Ingredients Jump to Instructions ↓

  1. 1/2 pound bacon -- diced

  2. 1 large onion -- minced

  3. 1/3 cup brown sugar

  4. 1/3 cup white sugar

  5. 1/4 cup ketchup

  6. 1/2 cup spicy barbeque sauce

  7. 2 tablespoons molasses

  8. 2 tablespoons prepared mustard

  9. 1/2 teaspoon chili powder

  10. 1 teaspoon salt

  11. 1/2 teaspoon black pepper

  12. 16 ounces butter beans

  13. 32 ounces red kidney beans

  14. 1 large can pork and beans

  15. 1 pound smoked ham -- diced

Instructions Jump to Ingredients ↑

  1. Preparation : Brown the bacon and remove before it gets crisp. Add the ham to the bacon drippings and warm. Add the onion and cook till translucent. Add the remaining ingredients and simmer 30 minutes. I use "Old Mill" barbecue sauce from Omaha (hot), but use your favorite.

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