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Peperonata & Sausage Pizza

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    Source: www.kitchendaily.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 12 ounces Whole-Wheat Pizza Dough (recipe follows) or other prepared dough

    2. 1 link Italian turkey sausage (4 ounces), casing removed

    3. 3 teaspoons extra-virgin olive oil, divided

    4. 1 cup slivered onion (1 medium)

    5. 1 cup thinly sliced red bell pepper (1/2 large)

    6. 2 cloves garlic, minced

    7. 1/8 teaspoon crushed red pepper

    8. 3/4 cup diced tomato (1 medium)

    9. 2 teaspoons red-wine vinegar

    10. 1/8 teaspoon salt Freshly ground pepper to taste

    11. 1 cup grated part-skim mozzarella cheese

    12. 1/4 cup freshly grated Parmesan cheese

    Instructions Jump to Ingredients ↑

    1. Place a pizza stone or inverted baking sheet on the lowest oven rack; preheat oven to 500°F or highest setting. Coat a 12 1/2-inch pizza pan with cooking spray and dust with cornmeal.

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