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Bow Tie Taco Casserole

  • 50minutes
  • 714calories

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Source: www.food.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 lb ground beef

  2. 1 lb ground pork

  3. 2 (1 1/4 ounce) packages taco seasoning mix

  4. 1/2 cup diced green pepper

  5. 1 (15 ounce) can tomato sauce

  6. 1 (14 1/2 ounce) can diced tomatoes (I use Contadina Roasted Garlic)

  7. 1 lb bow tie pasta

  8. 2 cups shredded monterey jack cheese , cheese

  9. 1 cup sour cream

Instructions Jump to Ingredients ↑

  1. Brown the ground beef& ground pork; drain.

  2. Stir in the taco seasoning mix, tomato sauce, diced tomatoes and green pepper.

  3. Bring to a boil then reduce heat and simmer for 10 minutes.

  4. Cook Bow Tie pasta according to package directions; drain.

  5. Combine pasta with 1 cup of the cheese and sour cream.

  6. Spray a 13x9-inch baking dish with Pam cooking spray.

  7. Pour the pasta into the baking dish; top with meat mixture and sprinkle with the remaining cheese.

  8. Bake in a 350°F oven for 35-40 minutes. ?

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