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Ingredients Jump to Instructions ↓

  1. 1 9-inch pie crust

  2. 1 1/2 cup Shredded Swiss cheese*

  3. 1 pack (8 oz) crab flakes

  4. cup Green onion slices

  5. 2 tablespoons Flour

  6. teaspoon Salt

  7. 1 dash Pepper

  8. 4 Eggs

  9. 1 1/4 cup Half and half

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350. Sprinkle cheese, crab flakes, onion, flour, and seasonings on top of pie crust. Beat together eggs and half and half. Pour over cheese mixture. Bake 55-60 minutes or until set. Makes 6 servings.

  2. *Can substitute with sharp cheddar cheese Posted to EAT-L Digest 12 November 96 Date: Wed, 13 Nov 1996 20:45:56 -0600 From: Pam and KerryAnn Cobb

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