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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 pound rotini pasta

  3. 1 teaspoon garlic powder

  4. 1 packet taco seasoning -- divided

  5. 2 boneless skinless chicken breasts -- cubed, up to

  6. 1/2 green or red bell pepper -- sliced

  7. 1 10 ounce ca tomatoes with green chilies

  8. sour cream

  9. chopped green onions

Instructions Jump to Ingredients ↑

  1. Cook pasta according to package directions; drain and keep warm. Mix garlic powder and all but 1 teaspoon taco seasoning in small bowl; toss garlic-taco mixture with cubed chicken. Spray medium skillet with cooking spray; cook chicken until browned. Add bell pepper and tomatoes; cover and simmer 10 to 15 minutes. Toss pasta with remaining taco seasoning. Place on large serving plate. Top with chicken mixture, sour cream and chopped green onions. Makes 4 to 5 servings

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