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Ingredients Jump to Instructions ↓

  1. 1 YELLOW CAKE MIX WITH PUDDING SMALL BOX CHOCOLATE INSTANT PUDDING

  2. 1/2 CUP SUGAR

  3. 3/4 CUP OIL

  4. 3/4 CUP WATER

  5. 4 EGGS

  6. 1 CUP SEMI SWEET CHOCOLATE CHIPS OR CHUNKS

  7. 1 CUP TOFFEE CHIPS

  8. 8 OZ. SOUR CREAM

Instructions Jump to Ingredients ↑

  1. WHISK TOGETHER DRY INGREDIENTS, THEN ADD WET INGREDIENTS AND MIX ON MEDIUM SPEED 2 TO 3 MINUTES. SPRAY BUNDT CAKE PAN WITH FLOUR/OIL SPRAY. BAKE 350 FOR 55 MINUTES. WHEN COOL, DRIZZLE WITH CHOCOLATE SYRUP.

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